 h a l f b a k e r y Caution! Contents may be not!
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Ah, right. I was just about to get all uppity with you (I come from Lancashire). |
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I get the fat temperature one being in the pan but why a loud BANG!, why not an increasingly loud beep or something dull like that ? and why does it only activate once the critical temperature has been reached, why not a warning as that temperature is approached? But what's the deal with the water one?. Could you not fit a hygrometer to the pan rim or something. Once humidity falls below a certain level, the alarm sounds. |
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//why a loud BANG// I think that would be the simplest solution, for disposable devices. Advanced models with a battery could give a more sophisticated warning. |
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I remember once coming home (to my mother's house) to find a dozen fireman pouring in through the front door, and smoke pouring out. She had left some chicken on the stove too long. |
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Ideally, you would want the hot plate to turn off automatically, rather than just sound an alarm. |
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DrCurry some really good food can be and should be simmered for hours, |
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How about a kitchen timer? Or sheltered housing? That's what I'd recommend for people who are too mentally-challenged to cook a turkey |
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