Half a croissant, on a plate, with a sign in front of it saying '50c'
h a l f b a k e r y
Naturally, seismology provides the answer.

idea: add, search, annotate, link, view, overview, recent, by name, random

meta: news, help, about, links, report a problem

account: browse anonymously, or get an account and write.

user:
pass:
register,


   

culinary plasma scalpel

for quick and clean service.
 
(0)
  [vote for,
against]

Just a few years ago, I saw an online demo of a plasma scalpel. I tried to watch through the whole thing (I get queezy looking at human fleshiness) but I got the gyst of it. A scalpel is aided by plasma to easily sever through skin, fat and muscle. Why not use this in the culinary arts? When carving a leg i'm sure it would be useful to have the extra speed and sharpness as something like this would provide.
twitch, Sep 20 2010

[link]






       Waits and watches until [twitch] forgets his manners and eats a sliver of turkey off the blade of his "knife".
infidel, Sep 21 2010
  
      
[annotate]
  


 

back: main index

business  computer  culture  fashion  food  halfbakery  home  other  product  public  science  sport  vehicle