Half a croissant, on a plate, with a sign in front of it saying '50c'
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Ordinary Sausage

Gee, I wonder if there's a YouTube channel where a man who looks like Mr EAD from F'Zero X and a voice like Gilbert Gottfried doing a Peter Griffin impression turns things into sausages (including things that are on the fringes of edibility) while regaling the viewers with sausage themed covers of popular songs, and then rating the results. And also uses Mark Ruffalo as a rating system for a separate event that happens in each video called "Will It Blow".
  (+2, -1)
(+2, -1)
 

I cannot help but notice there is a complete lack of mention of the culinary genius that is Mr Sausage on here, despite their Youtube channel being completely on brand with the content making up this site.

(I spent an entirely unreasonable amount of time making sure using this site's rudimentary search feature. Not complaining, it fits the general theme)

So I hope this first contribution, though fully baked (in that the concept exists functionally and is also somehow profitable, not so much in execution of output) will be appreciated by the maniacs that make up this community.

Anyway, since it's a requirement that a post needs to be about an original idea- we really need a separate category of "Food: Sausage". And perhaps a section dedicated to the current innovations Mr Sausage has contributed to mankind's lateral progress, since the Wiki is abysmal at it.

wowalamoiz, Aug 17 2026

[DrBob]'s anno explained ... https://www.youtube...watch?v=zI9Ip0GLUJ0
... for anyone too young to remember [pertinax, Aug 22 2026]





       Welcome to the halfbakery.
Unfortunately your posting is not in form of an idea. Wondering if things exist or why they don't exist is not an idea. Why don't you reconstruct it so that it does take on the idea's format? ie A Mr Sausage Style Video Channel. A word of advice - recipes or food combinations are a no-no, as otherwise the place would be over run with total rubbish such as "Hand-Burgers" - idea for making burgers out of amputated hands.
  

       Also, if that which you have posted is already "fully baked" - then why post it here? Meanwhile, I'm only giving you this amount of time and comment because you're "new", otherwise this is fishbone material, as you may yet find out from others. Don't give up. Just try again, but try harder.
xenzag, Aug 17 2026
  

       @xenzag: If I didn't post this, how would people enrich their lives with Ordinary Sausage shenanigans?   

       I guess I'll make my post more strongly about the last paragraph since it does have concepts of an idea.
wowalamoiz, Aug 17 2026
  

       Just rewrite it:   

       Sausage Based Youtube Show (or something)   

       Make a YouTube channel where a man who looks like Mr EAD from F'Zero X and a voice like Gilbert Gottfried doing a Peter Griffin impression turns things into sausages (including things that are on the fringes of edibility) while regaling the viewers with sausage themed covers of popular songs, and then rating the results. And also use Mark Ruffalo as a rating system for a separate event that happens in each video called "Will It Blow".   

       Won't guarantee buns but at least fits the "must be an idea" guidelines.   

       And welcome aboard. Here's a free welcome bun. [+]
doctorremulac3, Aug 17 2026
  

       I was hoping this would be sausage made from perfectly normal beasts.
sninctown, Aug 17 2026
  

       Welcome to the half-bakery. Here is a bun for your sausage: [+].
pertinax, Aug 18 2026
  

       Are we talking about Emulsfied, High Fat, Offal Tubing or the British Sausage? This point needs to be clarified before my vote is cast.
DrBob, Aug 21 2026
  
         


 

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