I haven't had a good homeade meal in a long time. Sure frozen dinners tend to be kind of nasty, but these would be better. Premade ox-tails, collard greens, pig's feet, cornbread, chtterlings. Mmmmm animal parts. The food is usually difficult and time consuming to prepare, too. This would save time and money. Add a tiny condiment pack of hot sauce, and you're ready to go. We can go to the store and buy Mexican and Chinese food pre-packaged. Why not food that's already American?-- TommyTokyo, Sep 13 2002 Glory Foods: Southern Selections http://www.gloryfoods.com/frozen.asp"Ham and Sausage Jambalaya", "Tomatoes, Okra and Corn", ... Yum. [jutta, Sep 13 2002, last modified Jan 07 2005] Fine, as long as it doesn't come with Grits. Yeuk.
NB Suggested Category - Food:Frozen ?-- 8th of 7, Sep 13 2002 grits? budgy food?-- po, Sep 13 2002 Maybe, ¯po, but millet is better tasting.
If you can get Tabasco, your food is American.-- reensure, Sep 13 2002 Sylvia's Soul Food isn't frozen, though - TommyTokyo wants *frozen* soul food, and so does TommyHollywood - doing this may take the soul out of the food, if made by the bland folks at Swanson's, et al - but in the right hands - could be phenomenal. Croissant-- thumbwax, Sep 13 2002 Cryonic souls?-- BinaryCookies, Sep 13 2002 Could be.-- 8th of 7, Sep 13 2002 Mama Cleaver's Soul on Ice-- miriamsong, Sep 14 2002 random, halfbakery