h a l f b a k e r y
Get half a life.
idea:
add, search, annotate, link, view, overview, recent, by name, best, random
meta:
news, help, about, links, report a problem
account:
Browse anonymously,
or get an account
and write.
Login
Create account.
|
|
|
Please log in.
If you're not logged in,
you can see what this page
looks like, but you will
not be able to add anything.
Wasabi pops
You lick the popsicle, but it makes your tongue burn so you lick the popsicle, but it makes your tongue burn, so you... | |
A new line of frigid treats catering to the more culinarilly adventurous kids of all ages, introducing flavorful popsicles with just the right amount of capsaicin to make these the hottest summer time snack to ever be frozen to a stick.
Finally a mint-sickle with just the right amount of kick, or
cinnamon pops, paprika pops. I think my favorite though would have to be the wasabi pops because the burning sensation from it abates as quickly as it begins.
For our overheated clientele who have more of a tart tooth we are currently working on the dill pickle pop.
Wasabi pops
http://www.ibiblio....df9407/df940713.jpg
[calum, Feb 04 2005]
Palapa Azul
http://www.palapaazul.com/
Stupid %$#@! JavaScript-only navigation... Go to "products", 6th from the top is cucumber-chile. In grocery stores in California. [jutta, May 16 2006]
wasabi ice cream
http://bertc.com/japanese_ice_creams.htm
fine line [shinobi, May 16 2006]
Annotation:
|
| |
Wasabi!!!!!!!!!!!!!!!!!!! |
|
| |
Oh, ya. I forgot. A friend of mine made dill pickle ice cream. No one ate any except one person who said it was disgusting. It smelled bad, too. |
|
| |
Ew...gross. No. Just....just no. [-] |
|
| |
Will you make chocolate-chili pepper
pops? Its good warm in mole coloradito,
so maybe it would be good in a
popsicle. |
|
| |
Wasabi helps me fight congestion from cold without the drowsiness. This would be the ideal combination for a summer cold. |
|
| |
Yeah because Buckley's mixture in popsicle form didn't go over very well at all. |
|
| |
Mmm, to go with my frozen fish sticks.
+ |
|
| |
i love this idea it'd be even better than my wasabi icecream! (though wasabi in icecream form is awesome) i love popsicles |
|
| |
Would you simply inject a strip of it up the centre of a stick of raw frozen tuna meat? |
|
| |
I don't think that sushi pops would do well here. |
|
| |
<psst [2 fries] up top, missed a l in title <psst> [+] |
|
| |
Sushi popsicles... one of the failed marketing initiatives of the 1990s, I'd surmise. |
|
| |
Why not freeze pickled eggs onto sticks while you're at it? |
|
| |
+ I'm thinking curry and coca leaves for a real kick. |
|
| |
I got as far as the intro and laughed out loud at the image in my mind. Still chuckling. I love this place.[+] |
|
| |
I've had wasabi ice cream at Wagamamas, and its readily available in Japan but hmmm...these's a fine line between ice lollies and ice cream no? [+] for the idea of making a business out of confusing one type of hot with another cold...vicious cyle. I can only forsee someone buying these lollies once...and then never again. Cause when the last lick is done, what does one do? Tabasco flavored ice-cold water? Got some links, check them out. oh and wagamama is so damn good though. I'd give you another [+] if I could for just reminding me of the food there. |
|
| |