Half a croissant, on a plate, with a sign in front of it saying '50c'

h a l f b a k e r y
Warm and Fussy

idea: add, search, annotate, link, view, overview, recent, by name, best, random

meta: news, help, about, links, report a problem

account: Browse anonymously, or get an account and write.

User:
Pass:

or Create a new account.


         
Please log in.
If you're not logged in, you can see what this page looks like, but you will not be able to add anything.



Pastry pasty
Say goodbye to the filling...
 
(0)
  [vote for,
against]


In a similar way to Chard's idea here
[URL moved to link area below]
I find the best bit of a pasty is the pastry.

Del, Sep 28 2003

halfbakery: "Crumble Crumble" http://www.halfbake...a/Crumble_20Crumble
URL moved from idea body text to here. [po, Oct 04 2004]



Annotation:







       These are widely available, and generally referred to as a 'croissant'.

Pseudonym #3, Sep 28 2003
  

       Was that the Swiss Chard, or the Rainbow Chard?

UnaBubba, Sep 28 2003
  


 
back: main index
 business 
 computer 
 culture 
 fashion 
 food 
 halfbakery 
 home 
 other 
 product 
 public 
 science 
 sport 
 vehicle