Half a croissant, on a plate, with a sign in front of it saying '50c'
h a l f b a k e r y
Invented by someone French.

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Primp My Sandwich

We don't make sandwiches. We make sandwiches better.
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A street vendor that takes your sandwich and, for a small fee, improves it with a wide selection of condiments, garnishes, lettuces and cheeses. Unless you have a big family, or eat sandwiches all the time, it is tough to maintain a diverse and fresh supply of these sandwich "extras" at home. This garnishtaurant, located in business districts in most major cities, allows you to bring only the meat and bread -- and outsource the rest to the vendor who will expertly primp your sandwich into something much more palatable.
swimswim, Oct 18 2011

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       category: business : service?
Personally, I wouldn't want to bring my nice clean sandwich out to the street to have stuff added onto it. Unless there are some sort of *special* garnishments...
xandram, Oct 18 2011
  

       I don't think you know how good this idea is.
4whom, Oct 18 2011
  

       Garnishes are the best bit. I'd bring along a bread sandwich and let them go to work. [+]
MaxwellBuchanan, Oct 18 2011
  

       Coming next, Crimp My Sandwich, for closing sandwiches that have a habit of falling apart...
neutrinos_shadow, Oct 18 2011
  

       [neutrinos], there is also a "hinged sandwich" idea somewhere on the 'bakery that might help in that predicament.
swimswim, Oct 19 2011
  
      
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