h a l f b a k e r y"More like a cross between an onion, a golf ball, and a roman multi-tiered arched aquaduct."
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(+) This won't help to brown the underside of the curve though. The trick with sausages is to flatten them to the pan curve side down first. That way they stick to the pan and brown on that side as long as you don't try to turn them too early. |
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+ sure! I have had those self-propelled sausages
that jump around the pan on their own! This
should work.
(I must say, early in the morning I read sausage
clocks) |
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Cast iron pan, fry one side of the sausages and then throw the entire pan into a hot oven. |
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What's wrong with triangular profiled sausages?
Just turn them three times on the pan and they're
evenly fried. |
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Perhaps a cast iron pan with sausage-shaped indentations to
make uniform sausages in both shape and colour? A takoyaki
pan of sorts |
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//takoyaki pan// - <dives into Google Maps, calculates
distance from my desk to the last place I got takoyaki> ...
5771.48 miles. The wife's not going to go for that... check
me off as disappointed. |
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And when I explain what takoyaki is... mark me
disappointed again. |
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And when I look at the main idea and remember how my
body reacts to sausage... again. |
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<posits little low speed bulldozer, with an attachment to
hold the sausage down when its transverse curve wants to
pop up the ends or the middle... if it wasn't for the
caterpillar tracks scratching the non-stick pan... I'm not
doing very well today> |
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//caterpillar tracks scratching the non-stick pan//
[lurch]; see linky. Rubber tracks, no problem! |
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As soon as I come across an animal with triangularly shaped
bowels, I'll let you know... |
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synthetic casing is best casing |
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//an animal with triangularly shaped
bowels//You've not encountered what is commonly
known as the Pythagoras hog yet, whose internal
organs are all regularly shaped geometric figures. |
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Best I can do is wombats with cubical poos. |
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Misread the title as 'Sausage clocks' and so was slightly
mystified why the idea wasn't describing a device to orient
sausages like the hands of a clock in your frying pan as
they cooked, synchronised in some way to a time signal. |
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Try saying Sausage Chocks five times fast. |
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And so again with synthetic casing, how do you
enforce the shape? |
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Maybe if you kept the links linked end-to-end, then
tied the first to the last, for a sausage emergency
triangle sign. |
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Combo sausage extruder/cooker? |
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